Sweden is known for their fresh spring potatoes, so good they can be served with only butter and fresh dill. However, both traditional and innovative new cuisines are putting Sweden back on the map. Today's Nordic cuisine uses traditional cooking techniques and ingredients, some of which are disappearing, reviving them… read more

Everyone hates mosquitoes: their raspy buzz and itchy bites are a sure sign of Summer. However, it's possible to keep mosquitoes away and avoid the nightly scratch-fest without using chemical products like Deet and most of the others on the market that can cause skin irritation, rashes, swelling, eye irritation and eve… read more

For many students standardized testing is a drama that creates high expectations, fear, anxiety and is also essentially quite boring. Being that it's considered such an important test in the American education system, students place an overly large amount of concern on what there scores are and what it will mean for th… read more

The textile field is often one of the first to invent and benefit from new technology. The most recent innovation has been to make a material that is just like spider web silk. Did you know that there is a type of spider silk called Dragline, which is tougher than the material used to make bulletproof vests! The proble… read more

It is now known that water molecules are sensitive to the sounds, vibrations and even thoughts of what or whom is around them. Discovered by Japanese scientist Dr. Masaru Emoto in his studies of how water molecules react to music and other stimulating effects, this is a very interesting topic right now. Emoto claims th… read more